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Roasted savoy cabbage with Parmesan and walnuts

Roasted savoy cabbage with Parmesan and walnuts

Had you ever thought about oven roasted savoy cabbage? I hadn’t. Until I saw this recipe that caught my (strong) curiosity. I like savoy cabbage very much, but I had only cooked it into soups, or with meat sauce. Never thought about roasting it. But […]

Christmas bread wreath

Christmas bread wreath

When I first saw this Christmas bread wreath in Aurelia’s blog, I knew immediately I’d prepare it. I left the page opened on my browser for days (yes, I am among those who leave many pages open and never turn the computer off). Let’s begin […]

Creamed codfish

Creamed codfish

When I saw this creamed codfish, I immediately remembered when my sister prepared it for us. She was here at home on vacation and having fun in the kitchen, and one evening she prepared brandade, the portuguese name of this dish. Delicious. I found this […]

Salmon with citrus sauce

Salmon with citrus sauce

This salmon with citrus sauce is an alternative to prepare this fish that we eat very often (such as this salmon I’ve been cooking very often). When I saw this recipe on Bon Apetit, I was immediately attracted by the citrus sauce and I decided […]

Mushroom soup with garlicky bread

Mushroom soup with garlicky bread

This mushroom soup is delicious. My husband keeps asking me to prepare it again. It is a cream that seems to gather all mushrooms perfum and taste to free it all inside your mouth. Really tasty. I found this mushroom soup recipe on Half Baked Harvest […]

Chocolate granola

Chocolate granola

This chocolate granola was on my “to do” list. I postponed more times for many reasons, one time I hadn’t chocolate at home, another time I had no almonds. Then finally I prepared it and it was deep love. I like all granola recipes I […]


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