Pizza toast

A pizza toast? A pizza? A toast? No. A pizza toast! Something in between that can be a starter or a snack. A simple idea, tasty and healthy that I am sure you will prepare it often. I saw it on Gnambox and I have already prepared it many times.

I use my oven very often. I love baked food, savory, or sweet. I love them because baking allows me to cook using less fat but tasty. This pizza toast reminds me of the homemade pizza my mother use to prepare for us, just putting sliced cheese on a slice of bread, plus a tomato slice and some oregano. A few minutes in the oven and it was so good such a comforting and savory snack.

To prepare this snack, you don’t need any expertise. What matters is the quality of the ingredients, the better the ingredients, the better the final result.

Ingredients (4):

• 4 bread slices
• 0.55 lbs cherry tomatoes
• 0.66 lbs ricotta cheese
• Fresh thyme
• salt
• pepper
• extra virgin olive oil

Instructions:

1. Turn on the oven 356°F / 180°C.
2. Wash tomatoes and cut them in halves.
3. Spread ricotta on bread, add salt and pepper to taste.
4. Put tomatoes with the cut part up and add more salt and pepper to taste. Add a thread of extra virgin olive oil.
5. Bake for about 20 min and, if needed, turn on the oven grill just to sear it a bit.
6. Add fresh thyme and serve warm.
7. Buon appetito!